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Types of soy sauce

Number of visits: Date:2013-09-11

Soy sauce is Chinese traditional salty seasoning, according to it’s production process, we can divide soy sauce into several types.

soy sauce powder

1, brewed soy sauce: made from soybean, grain and other crops, decomposed by aspergillus. It is used as a kind of seasoning. Through spray drying process, it is made into soy sauce powder and widely used as food ingredients.

(1)     High salt fermented soy sauce: produced by high salt fermentation technology.

①High salt and solid state fermented soy sauce: produced in a high salt and less water condition and then diluted into liquid form.

②High salt and liquid state fermented soy sauce: produced in a high salt and lot of water condition. Compare with high salt and solid state fermented soy sauce, you don’t have to dilute it.

③High salt and solid-liquid state fermented soy sauce: fermented in the high salt and less water condition and then diluted to be liquid sauce and keep decomposing until it’s done.

(2)     Low salt fermented soy sauce: produced by low salt fermented technology.

①Low salt and solid state fermented soy sauce: fermented in low salt and less water condition and then diluted into liquid seasoning.

②Low salt and solid-liquid fermented soy sauce: fermented in low salt and less water condition and then diluted into liquid state and keep decomposing until it’s done.

(3)     No salt fermented soy sauce: produced without salt and fermented in solid state.

2, Reprocessed soy sauce: mixed with other auxiliary materials and then reprocessed. There is two states of it: solid and liquid.

(1)     Liquid reprocessed soy sauce: mix liquid soy sauce with other auxiliary materials without any other production process.

(2)     Solid reprocessed soy sauce: mix liquid soy sauce with other auxiliary materials and then through drying process made into soy sauce paste, soy sauce powder or soy sauce lump.

3, soy sauce seasoning: soy sauce seasoning is not produced via the production process of soy sauce, it’s the seasoning looks and tastes like soy sauce, like HVP powder.

TypeInfo: Hensin news

Keywords for the information:soy sauce powder