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North Macedonia Fish Collagen peptide
Category:
Product Description
Process：
Fish skin/scales --> cleaning --> heating --> enzymolysis --> 1st Filtration --> Decolorization and Deodorization --> 2nd filtration --> Concentration --> Sterilization --> Spray drying
Raw materials：
Fish skin/scales
Characteristics:
● Average molecular weight is around 1000 Da. With Hydroxyproline content 10% min, it can be absorbed directly.
● Excellent fluidity and solubility
● Very slight flavour
Standard：
Package and storage：
Packing: 20kg/bag or 10KG/Carton
Packing material: inner:PE bag/ outer: paper bag or carton
Storage: seal up and store it in dry place at normal temperature. Use it up as soon as possible after unsealing it.
Shelf life:24 months
Application:
It is widely used in health and functional foods. It is also used in cosmetics and personal care products.