Pumpkin powder contains a lot of carbohydrates, proteins, fibers, vitamins, pectins and minerals such as potassium, iron, magnesium, etc. Especially citrulline, arginine and kinds of enzymes in pumpkin powder is very good to human body.
Pumpkin powder can be used as food ingredients in healthy food products. Its efficacy are in the following:
1, prevent people from diabetes and high blood pressure
Pumpkin has a rich concentration of cobalt, which can enhance human metabolism process and hematopoietic function.It also plays an important role in the formation of Vitamin B12, which is an essential trace element of islet cells and is helpful to prevent people from diabetes and high blood pressure.
The pectins in pumpkin powder have a good adsorbability, it can be mixed with bacterial toxin and other hazardous substance like lead and mercury and remove them out of human body.
3, protect your stomach
Pections in pumpkin powder also can coat and protect your stomach from stimulate of other foods like spicy, strong coffee. This function is very good to stomach patient.
4, enhance growth and development.
Pumpkin powder contains a lot of zinc, which is involved in the formation of nucleic acid and protein. It is also the essential elements of adrenocortical hormone. It is very helpful to growth and development.